2021 Holiday Cider

216 calories 17.6 g
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Beer Stats
Method: Extract
Style: Common Cider
Boil Time: 10 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 100% (steeping grains only)
Calories: 216 calories (Per )
Carbs: 17.6 g (Per )
Created Sunday November 7th 2021
1.066
1.010
7.3%
0.0
8.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
45 lb US - Apple juice45 lb Apple juice 5.8 1 96.8%
1.50 lb Brown Sugar1.5 lb Brown Sugar 45 15 3.2%
46.50 lbs / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 tbsp Mulling Spices Spice Mash 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 107 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Fair Oaks, CA, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"2021 Holiday Cider" Common Cider beer recipe by jtdanz. Extract, ABV 7.31%, IBU 0, SRM 8.89, Fermentables: (Apple juice, Brown Sugar) Other: (Mulling Spices)
View Count: 288
Brew Count: 1
Last Updated: 2021-11-07 20:59 UTC

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