41

225 calories 23.1 g
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 75 min
Batch Size: 41 liters (fermentor volume)
Pre Boil Size: 58 liters
Post Boil Size: 54 liters
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 225 calories (Per )
Carbs: 23.1 g (Per )
Created Thursday November 4th 2021
1.073
1.018
7.2%
25.0
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14.20 kg German - Pale Ale14.2 kg Pale Ale 39 2.3 100%
14.20 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Cascade50 g Cascade Hops Pellet 7 Boil at 100 °C 60 min 18.39 22.7%
40 g Cascade40 g Cascade Hops Leaf/Whole 7 Boil at 100 °C 15 min 6.64 18.2%
50 g Cascade50 g Cascade Hops Pellet 7 Dry Hop at 21 °C 3 days 22.7%
80 g Mosaic80 g Mosaic Hops Pellet 12.5 Dry Hop at 21 °C 3 days 36.4%
220 g / 0.00
 
Yeast
Fermentis - us 05
Amount:
3 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Medium
Optimum Temp:
-8 - -6 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 255 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"41" American Pale Ale beer recipe. All Grain, ABV 7.21%, IBU 25.03, SRM 5.47, Fermentables: (Pale Ale) Hops: (Cascade, Mosaic)
View Count: 41
Brew Count: 0
Last Updated: 2021-11-04 01:01 UTC

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