CML Stoutly Mild - Beer Recipe - Brewer's Friend

CML Stoutly Mild

107 calories 11.2 g 330 ml
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Beer Stats
Method: BIAB
Style: Dark Mild
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 13 liters
Post Boil Size: 4.52 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.086 (recipe based estimate)
Efficiency: 62% (brew house)
Calories: 107 calories (Per 330ml)
Carbs: 11.2 g (Per 330ml)
Created: Saturday October 30th 2021
1.035
1.009
3.5%
31.4
33.2
5.6
8.97
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,750 g Warminster Maltings - Mild Ale Malt1750 g Mild Ale Malt 37 5.1 85.4%
100 g Bairds - Medium Crystal100 g Medium Crystal £ 5.00 / kg
£ 0.50 		35.4 75 4.9%
100 g Crisp Malting - Chocolate Malt100 g Chocolate Malt £ 5.00 / kg
£ 0.50 		32.66 450 4.9%
100 g Bairds - Roasted Barley100 g Roasted Barley £ 5.00 / kg
£ 0.50 		33 600 4.9%
2,050 g / £ 1.50
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Target8 g Target Hops £ 0.37 / g
£ 2.96 		Pellet 11.5 Boil 60 min 25.45 38.1%
13 g East Kent Goldings13 g East Kent Goldings Hops Leaf/Whole 5 Boil 10 min 5.93 61.9%
21 g / £ 2.96
 
Yeast
Crossmyloof - Midland
Amount:
2.44 Each
Cost:
£ 1.85 / each
£ 4.51
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
13 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 34 B cells required
£ 4.51 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 1.65 Volumes
 
Target Water Profile
Thames Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"CML Stoutly Mild" Dark Mild beer recipe by Obscure. BIAB, ABV 3.47%, IBU 31.38, SRM 33.2, Fermentables: (Mild Ale Malt, Medium Crystal, Chocolate Malt, Roasted Barley) Hops: (Target, East Kent Goldings)
View Count: 392
Brew Count: 2
Last Updated: 2024-01-20 08:12 UTC

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