Spiced Dubbel
240 calories
21.7 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Artisan - Perle1 oz Perle Hops |
|
Pellet |
7.1 |
Boil
|
60 min |
22.59 |
50% |
1 oz |
Brewmaster - Czech Saaz1 oz Czech Saaz Hops |
|
Pellet |
2.8 |
Aroma
|
1 min |
0.38 |
50% |
2 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Spiced Dubbel" Belgian Dubbel beer recipe by RustyKettle. Extract, ABV 7.76%, IBU 22.98, SRM 14.41, Fermentables: (Belgian Candi Syrup - Dark (80L), DME Pilsen Light, Brown Sugar) Steeping Grains: (CaraMunich I, Special B) Hops: (Perle, Czech Saaz) Other: (Sweet Orange Peel, Grains of paradise, Clove, Cardamom)
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Last Updated: 2021-11-08 23:55 UTC