Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
10 lb | Canada Malting - CMC 6-ROW MALT | 37 | 2.2 | 75% | |
2 lb | Bestmalz - BEST Chit Malt | 23 | 1.4 | 15% | |
1 lb | Flaked Barley | 32 | 2.2 | 7.5% | |
0.33 lb | German - Acidulated Malt - (late boil kettle addition) | 27 | 3.4 | 2.5% | |
13.33 lbs / $ 0.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
6.53 gal | Strike | 160 °F | 152 °F | 60 min | |
Starting Mash Thickness:
1.25 qt/lb Starting Grain Temp: 70 °F |
Fermentis - Saflager - German Lager Yeast W-34/70 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 2.65 Volumes |