October IPA recipe malts first
194 calories
18.1 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Chinook2 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
38.88 |
18.2% |
2 oz |
Amarillo2 oz Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
5 min |
4.66 |
18.2% |
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
5 min |
3.87 |
9.1% |
3 oz |
Amarillo3 oz Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 168 °F
|
30 min |
|
27.3% |
1 oz |
Crystal1 oz Crystal Hops |
|
Leaf/Whole |
4.3 |
Whirlpool at 168 °F
|
30 min |
|
9.1% |
2 oz |
Chinook2 oz Chinook Hops |
|
Pellet |
13 |
Whirlpool at 165 °F
|
30 min |
|
18.2% |
11 oz
/ $ 0.00
|
Target Water Profile
* Distilled Water
"October IPA recipe malts first" Specialty IPA: Red IPA beer recipe by edward j fannig. All Grain, ABV 6.15%, IBU 47.41, SRM 11.01, Fermentables: (Golden Promise, Pilsen Malt, Malted Oats, Carapils Copper Malt) Hops: (Chinook, Amarillo, Crystal)
View Count: 350
Brew Count: 1
Last Updated: 2021-10-05 19:05 UTC