Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
1 kg | Simpsons - Best Pale Ale |
$ 0.00 / kg $ 0.00 |
37.5 | 2 | 78.125% |
0.10 kg | Weyermann - CaraRed |
$ 0.00 / kg $ 0.00 |
35 | 19.3 | 7.8125% |
0.10 kg | Weyermann - Munich Type I |
$ 0.00 / kg $ 0.00 |
38 | 6 | 7.8125% |
0.07 kg | American - Caramel / Crystal 150L |
$ 0.00 / kg $ 0.00 |
33 | 150 | 5.46875% |
0.01 kg | Belgian - Roasted Barley |
$ 0.00 / kg $ 0.00 |
30 | 575 | 0.78125% |
1.28 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
5 g | East Kent Goldings |
$ 0.00 / g $ 0.00 |
Pellet | 6 | Boil | 90 min | 23.0957 | 100% |
5 g / $ 0.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
27.91 L | Strike | 73 °C | 67 °C | 60 min | |
Starting Mash Thickness:
3.5 L/kg Starting Grain Temp: 18 °C |
Lallemand - LALBREW® VOSS KVEIK ALE YEAST | ||||||||||||||||
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|
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$ 0.00 |
Method: sucrose Temp: 68 °C |