Out of Order - Session 200L Boil
117 calories
9.7 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
300 g |
Chinook300 g Chinook Hops |
|
Pellet |
13 |
Boil
|
90 min |
67.41 |
17.6% |
400 g |
Cascade400 g Cascade Hops |
|
Pellet |
7 |
Hop Stand at 76 °C
|
20 min |
|
23.5% |
400 g |
Summit400 g Summit Hops |
|
Leaf/Whole |
18.5 |
Hop Stand
|
20 min |
20.56 |
23.5% |
300 g |
Summit300 g Summit Hops |
|
Leaf/Whole |
18.5 |
Dry Hop
|
2 days |
|
17.6% |
300 g |
Summit300 g Summit Hops |
|
Leaf/Whole |
18.5 |
Dry Hop
|
2 days |
|
17.6% |
1,700 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
117 L |
|
Infusion |
90 °C |
65 °C |
90 min |
83 L |
|
Sparge |
90 °C |
78 °C |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
14 °C |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Out of Order - Session 200L Boil" Specialty IPA: Black IPA beer recipe by Karl Stevens. All Grain, ABV 4.26%, IBU 87.97, SRM 20.68, Fermentables: (Finest Maris Otter, Cara Gold malt, Black) Hops: (Chinook, Cascade, Summit)
View Count: 232
Brew Count: 0
Last Updated: 2021-09-04 20:38 UTC