Centennial Fresh Hop - 2021

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.108 (recipe based estimate)
Post Boil Gravity: 1.216 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 215 calories (Per )
Carbs: 22.1 g (Per )

Created: Tuesday August 31st 2021

Original Gravity:

1.065

Final Gravity:

1.016

ABV (standard):

6.4%

IBU (tinseth):

56.1

SRM (morey):

6.9

Mash pH

n/a

Cost

n/a

Fermentables

Amount	Fermentable	PPG	°L	Bill %
9.75 lb	1886 Malt House - NY 2-Row Pale Malt9.75 lb NY 2-Row Pale Malt	35.64	1.8	75%
1 lb	Canada Malting - WHITE WHEAT MALT1 lb WHITE WHEAT MALT	38.1	3.5	7.7%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	3.8%
0.50 lb	American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L	34	40	3.8%
1.25 lb	American - Vienna1.25 lb Vienna	35	4	9.6%
13 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Centennial1.5 oz Centennial Hops	Pellet	10	Boil	60 min	33.85	8.3%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	30 min	8.67	2.8%
6 oz	Centennial6 oz Centennial Hops	Fresh	10	Boil	15 min	10.18	33.3%
5 oz	Centennial5 oz Centennial Hops	Fresh	10	Boil	5 min	3.41	27.8%
5 oz	Centennial5 oz Centennial Hops	Fresh	10	Boil	0 min		27.8%
18 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Centennial (Pellet)	42.52	11.1%
16 oz	Centennial (Fresh)	13.59	88.9%
18 oz / $ 0.00

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

View Count: 847
Brew Count: 0
Last Updated: 2022-09-03 22:33 UTC

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