#Zifferent

165 calories 7.9 g
Beer Stats
Method: All Grain
Style: Clone Beer
Boil Time: 15 min
Batch Size: 60 gallons (fermentor volume)
Pre Boil Size: 20 gallons
Post Boil Size: 20 gallons
Pre Boil Gravity: 1.157 (recipe based estimate)
Efficiency: 100% (brew house)
Source: Jared
Calories: 165 calories (Per )
Carbs: 7.9 g (Per )
Created Sunday August 22nd 2021
1.052
1.000
6.9%
0.0
0.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb Corn Sugar - Dextrose20 lb Corn Sugar - Dextrose 42 0.5 28.6%
50 lb Cane Sugar50 lb Cane Sugar 46 0 71.4%
70 lbs / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
66 oz lemon juice Flavor Mash 0 min.
240 oz passion fruit Flavor Mash 0 min.
8 oz lemon extract Flavor Mash 21 days
500 ml passion fruit extract Water Agt Mash 0 min.
 
Yeast
- DYW81A
Amount:
1 Each
Cost:
Attenuation (avg):
65%
Flocculation:
Low
Optimum Temp:
65 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1022 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"#Zifferent" Clone Beer recipe by Jared. All Grain, ABV 6.87%, IBU 0, SRM 0.44, Fermentables: (Corn Sugar - Dextrose, Cane Sugar) Other: (lemon juice, passion fruit, lemon extract, passion fruit extract)
View Count: 68
Brew Count: 0
Last Updated: 2021-11-16 00:04 UTC

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