AeroCraft
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
1.14 kg | Bairds - Pale Ale Malt |
$ 0.46 / kg $ 0.52 |
36 | 2 | 29.9% |
1.14 kg | GB - Golden Promise |
$ 0.91 / kg $ 1.03 |
37 | 3 | 29.9% |
1.14 kg | Bairds - Pilsen/Lager |
$ 0.68 / kg $ 0.78 |
37.2 | 1.5 | 29.9% |
200 g | Simpsons - Crystal Light |
$ 1.98 / kg $ 0.40 |
33.1 | 38.03 | 5.2% |
200 g | American - Carapils (Dextrine Malt) | 33 | 1.8 | 5.2% | |
3.82 kg / $ 2.73 |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
28.58 g | Yakima Chief Hops - Simcoe (Pellet) | 24.9 | 14.2% | |
85.72 g | Mosaic (Pellet) |
$ 0.06 / kg $ 0.00 |
0 | 42.8% |
85.72 g | Lemondrop (Pellet) | 0 | 42.8% |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
13.97 L | Strike | 71 °C | 65 °C | 60 min | |
11.43 L | Fly Sparge | 78 °C | 78 °C | 30 min | |
Starting Mash Thickness:
3 L/kg Starting Grain Temp: 8 °C |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
1.20 g | Calcium Chloride (dihydrate) | Water Agt | Mash | 1 hr. | |
4.29 g | Gypsum | Water Agt | Mash | 1 hr. | |
0.57 g | Salt | Water Agt | Mash | 1 hr. | |
1.49 g | Lactic acid | Water Agt | Mash | 1 hr. | |
0.57 g | Epsom Salt | Water Agt | Mash | 0 min. |
Omega Yeast Labs - Lutra Kveik OYL-071 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 2.45 Volumes |