Mexican lager
149 calories
12.3 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
13.89 |
20% |
2 oz |
Motueka2 oz Motueka Hops |
|
Pellet |
7 |
Boil
|
5 min |
5.17 |
80% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
13.89 |
20% |
2 oz |
Motueka (Pellet) 1.9999999954251 oz Motueka (Pellet) Hops |
|
5.17 |
80% |
2.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.94 gal |
|
Strike |
164 °F |
145 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Mexican lager" Light American Lager beer recipe by Stevenjay1576. All Grain, ABV 5.07%, IBU 19.06, SRM 4.02, Fermentables: (Maris Otter Pale, Pilsner, Flaked Corn, Munich) Hops: (Magnum, Motueka) Other: (Gypsum)
View Count: 479
Brew Count: 1
Last Updated: 2021-07-17 14:24 UTC