Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
0.50 lb | Briess - DME Golden Light | 44.6 | 4 | 20% | |
2 lb | Briess - DME Traditional Dark | 44.6 | 30 | 80% | |
2.50 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.25 oz | Northern Brewer - Citra | Pellet | 11.9 | Boil | 15 min | 11.27 | 50% | |
0.25 oz | Northern Brewer - Cascade | Pellet | 8 | Boil | 30 min | 11.74 | 50% | |
0.50 oz / $ 0.00 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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$ 0.00 |
Method: sucrose Temp: 70 °F CO2 Level: 2.7 Volumes |