Amount | Fermentable | Cost | PPG | EBC | Bill % |
---|---|---|---|---|---|
6 kg | United Kingdom - Pale 2-Row | 38 | 5.17 | 85.7% | |
1 kg | Belgian - Wheat | 38 | 3.31 | 14.3% | |
7 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
30 g | Magnum | Pellet | 15 | Boil | 60 min | 43.47 | 17.6% | |
35 g | Yakima Chief Hops - Citra | Pellet | 13 | Boil | 5 min | 8.76 | 20.6% | |
35 g | Hops Direct - Mosaic | Pellet | 10.6 | Boil | 5 min | 7.15 | 20.6% | |
35 g | Yakima Chief Hops - Citra | Pellet | 13 | Whirlpool | 0 min | 9.1 | 20.6% | |
35 g | Northern Brewer - Mosaic | Pellet | 11.2 | Whirlpool | 0 min | 7.84 | 20.6% | |
170 g / $ 0.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
23 L | Infusion | 65 °C | 63 °C | 90 min | |
Starting Mash Thickness:
3.2 L/kg Starting Grain Temp: 18 °C |
Lallemand - LALBREW® BRY-97 WEST COAST ALE YEAST | ||||||||||||||||
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$ 0.00 |
CO2 Level: 2.45 Volumes |