Hypnotic IPA
186 calories
17.1 g
330 ml
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13.16 L |
|
Strike |
75 °C |
67 °C |
60 min |
Starting Mash Thickness:
2.6 L/kg
Starting Grain Temp:
18.4 °C |
Target Water Profile
BrewRO Reverse Osmosis
"Hypnotic IPA" Specialty IPA: New England IPA beer recipe by Lwegener. All Grain, ABV 6.3%, IBU 12.64, SRM 4.06, Fermentables: (Pilsner, Red Wheat, Unmalted Wheat, Flaked Oats) Hops: (Warrior, Citra, Mosaic LupuLN2 (Cryo)) Other: (Gypsum, Calcium Chloride (anhydrous), Epsom Salt)
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Last Updated: 2021-05-13 20:55 UTC