MY NEIPA - Beer Recipe - Brewer's Friend

MY NEIPA

175 calories 18 g
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 24 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 175 calories (Per )
Carbs: 18 g (Per )
Created: Wednesday May 5th 2021
1.057
1.014
5.6%
64.1
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Canada Malting - CMC 2-ROW MALT4.5 kg CMC 2-ROW MALT 36 1.75 70.3%
0.60 kg Root Shoot Malting - Munich 100.6 kg Munich 10 36 10 9.4%
1.30 kg Flaked Oats1.3 kg Flaked Oats 33 2.2 20.3%
6.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Sorachi Ace1 oz Sorachi Ace Hops Pellet 12.4 Boil 60 min 32.89 14.3%
2 oz hbc 4722 oz hbc 472 Hops Pellet 9 Boil 4 min 7.76 28.6%
2 oz El Dorado2 oz El Dorado Hops Pellet 11.4 Boil 4 min 9.83 28.6%
2 oz El Dorado2 oz El Dorado Hops Pellet 12 Whirlpool 0 min 13.61 28.6%
7 oz / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Dublin (Dry Stout)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
110 4 12 19 53 280
1g of gypsum

2.5g of Calcium Chloride

4.5g of Bicarbonate

2g of Baking soda
Mash Chemistry and Brewing Water Calculator
"MY NEIPA" No Profile Selected beer recipe by Yuyu. All Grain, ABV 5.58%, IBU 64.09, SRM 4.86, Fermentables: (CMC 2-ROW MALT, Munich 10, Flaked Oats) Hops: (Sorachi Ace, hbc 472, El Dorado)
View Count: 470
Brew Count: 0
Last Updated: 2021-12-07 05:34 UTC

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