Lager - Beer Recipe - Brewer's Friend

Lager

158 calories 15.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Czech Pale Lager
Boil Time: 75 min
Batch Size: 26.99 liters (ending kettle volume)
Pre Boil Size: 30.75 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 72% (ending kettle)
Hop Utilization: 93%
Calories: 158 calories (Per 12oz)
Carbs: 15.6 g (Per 12oz)
Created: Monday April 12th 2021
1.048
1.011
4.8%
35.8
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.96 kg Bestmalz - BEST Pilsen3.96 kg BEST Pilsen 37 1.9 68%
1.06 kg Bestmalz - BEST Munich1.06 kg BEST Munich 37 6.3 18.2%
0.52 kg Bestmalz - BEST Caramel Pils0.52 kg BEST Caramel Pils 37 2.43 8.9%
0.28 kg Bestmalz - BEST Melanoidin0.28 kg BEST Melanoidin 34.5 27 4.8%
5.82 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Perle35 g Perle Hops Pellet 7.6 Boil 60 min 25.01 26.9%
25 g Perle25 g Perle Hops Pellet 7.6 Boil 10 min 6.48 19.2%
20 g Saaz20 g Saaz Hops Pellet 3.3 Boil 10 min 2.25 15.4%
50 g Saaz50 g Saaz Hops Pellet 3.3 Whirlpool at 90 °C 0 min 2.08 38.5%
130 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15.64 L Steeping 69 °C 64 °C 60 min
20.92 L Sparge 76 °C 76 °C 15 min
Starting Mash Thickness: 2 L/kg
Starting Grain Temp: 15 °C
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Lager" Czech Pale Lager beer recipe by Brewer #326968. All Grain, ABV 4.84%, IBU 35.81, SRM 5.74, Fermentables: (BEST Pilsen, BEST Munich, BEST Caramel Pils, BEST Melanoidin) Hops: (Perle, Saaz)
View Count: 258
Brew Count: 0
Last Updated: 2021-04-16 06:16 UTC

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