Munich Dunkel Ale - Beer Recipe - Brewer's Friend

Munich Dunkel Ale

176 calories 19.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 15 liters
Post Boil Size: 12 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 176 calories (Per 330ml)
Carbs: 19.4 g (Per 330ml)
Created: Saturday April 10th 2021
1.057
1.016
5.4%
0.0
21.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Simpsons - Munich Malt3 kg Munich Malt 36.8 8 93.8%
0.10 kg Simpsons - Chocolate Malt0.1 kg Chocolate Malt 31.7 444 3.1%
0.10 kg Simpsons - Aromatic Malt0.1 kg Aromatic Malt 33 23.04 3.1%
3.20 kg / $ 0.00
 
Yeast
Mangrove Jack - Empire Ale M15
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-High
Optimum Temp:
21 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 59 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Munich Dunkel Ale" Munich Dunkel beer recipe by Scramel. All Grain, ABV 5.41%, IBU 0, SRM 21.59, Fermentables: (Munich Malt, Chocolate Malt, Aromatic Malt)
View Count: 308
Brew Count: 0
Last Updated: 2021-04-17 09:45 UTC

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