Awesome Recipe - Beer Recipe - Brewer's Friend

Awesome Recipe

146 calories 13.1 g 330 ml
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Beer Stats
Method: BIAB
Style: Witbier
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 146 calories (Per 330ml)
Carbs: 13.1 g (Per 330ml)
Created: Monday April 5th 2021
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PopsWitbier

by Papini

OG: 1.049 FG: 1.010 ABV: 5.1% IBU: 17

1.048
1.009
5.1%
15.0
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.88 kg Belgian - Pilsner1.88 kg Pilsner 37 1.6 45%
1.82 kg Belgian - Wheat1.82 kg Wheat 38 1.8 45%
0.46 kg Flaked Oats0.46 kg Flaked Oats 33 2.2 10%
4.16 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Barth-Haas - Sorachi Ace20 g Sorachi Ace Hops Pellet 6.6 Boil 35 min 14.95 100%
20 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
20 g Coriander Seed Flavor Boil 5 min.
30 g Sweet Orange Peel Flavor Boil 5 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 83 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Witbier beer recipe by Brewer #353883. BIAB, ABV 5.12%, IBU 14.95, SRM 3.2, Fermentables: (Pilsner, Wheat, Flaked Oats) Hops: (Sorachi Ace) Other: (Coriander Seed, Sweet Orange Peel)
View Count: 232
Brew Count: 0
Last Updated: 2021-04-05 01:49 UTC

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