Dangdong Pale Ale 2
147 calories
15.3 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
14 g |
Simcoe14 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
15.41 |
16.7% |
14 g |
Citra14 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
13.35 |
16.7% |
28 g |
Centennial28 g Centennial Hops |
|
Pellet |
10 |
Boil
|
20 min |
14.7 |
33.3% |
14 g |
Simcoe14 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
16.7% |
14 g |
Citra14 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
16.7% |
84 g
/ $ 0.00
|
Yeast
- wlp001
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
Optimum Temp:
|
18 - 26 °C |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
87 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Dangdong Pale Ale 2" Blonde Ale beer recipe by RobertLee. All Grain, ABV 4.75%, IBU 43.46, SRM 4.9, Fermentables: (Pale Ale, Pilsner) Hops: (Simcoe, Citra, Centennial)
View Count: 154
Brew Count: 0
Last Updated: 2021-03-16 06:14 UTC