Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
12 lb | US - Pale 2-Row | 37 | 1.8 | 75% | |
2 lb | Weyermann - Carafoam | 34.5 | 2.2 | 12.5% | |
2 lb | Weyermann - Munich Type II (Dark) | 37 | 10 | 12.5% | |
16 lbs / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
2 ml | Lactic acid | Water Agt | Mash | 0 min. | |
8 g | Calcium Chloride (anhydrous) | Water Agt | Mash | 0 min. | |
7 g | Gypsum | Water Agt | Mash | 0 min. |
Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||||||
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Fermentis - Safbrew - Specialty Ale Yeast T-58 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 2.25 Volumes |