Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
7 lb | Root Shoot Malting - Genie Pale 2-Row | 36 | 2 | 87.5% | |
0.75 lb | Briess - Caramel Malt - 40L | 35.4 | 40 | 9.4% | |
0.25 lb | Belgian - Aromatic | 33 | 38 | 3.1% | |
8 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | Barth-Haas - Enigma | Pellet | 16.7 | Boil | 20 min | 22.65 | 7.7% | |
1 oz | Barth-Haas - Enigma | Pellet | 16.7 | Boil | 5 min | 14.91 | 15.4% | |
2 oz | Barth-Haas - Enigma | Pellet | 16.5 | Whirlpool at 160 °F | 20 min | 30.8% | ||
1 oz | Barth-Haas - Enigma | Pellet | 16.5 | Dry Hop | 3 days | 15.4% | ||
1 oz | Barth-Haas - Enigma | Pellet | 13.5 | Dry Hop | 7 days | 15.4% | ||
1 oz | Yakima Chief Hops - Citra LupuLN2 (Cryo) | Lupulin Pellet | 25 | Dry Hop | 14 days | 15.4% | ||
6.50 oz / $ 0.00 |
CO2 Level: 0 Volumes |