Saison d'Dertien
165 calories
11.3 g
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
4.68 kg |
Belgian - Pilsner4.68 kg Pilsner |
|
37 |
2.77 |
87.8% |
652.04 g |
Belgian - Wheat652.04 g Wheat |
|
38 |
3.31 |
12.2% |
5.33 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
51 g |
Saaz51 g Saaz Hops |
|
Pellet |
2.9 |
Boil
|
75 min |
18.03 |
54.3% |
43 g |
Hallertau Mittelfruh43 g Hallertau Mittelfruh Hops |
|
Pellet |
3.7 |
Whirlpool
|
0 min |
3.54 |
45.7% |
94 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
28 L |
|
Infusion |
-- |
63 °C |
60 min |
|
|
Temperature |
-- |
72 °C |
20 min |
|
Mashout |
Temperature |
-- |
77 °C |
5 min |
Priming
Method: sucrose
Amount: 198.5 g
Temp: 23 °C
CO2 Level: 3 Volumes |
Target Water Profile
Trondheim, Jonsvatnet 2019
Notes
cjohansen's clone recipe of Glazen Toren Saison d'Erpe-Mere
View Count: 1117
Brew Count: 1
Last Updated: 2021-01-27 07:59 UTC