Selzer

96 calories 3.2 g
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 0 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 25.5 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 96 calories (Per )
Carbs: 3.2 g (Per )
Created Tuesday January 26th 2021
1.033
0.998
4.58%
0
0.79
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Corn Sugar - Dextrose2 kg Corn Sugar - Dextrose 42 0.5 88.9%
0.25 kg Cane Sugar0.25 kg Cane Sugar - (late addition) 46 0 11.1%
2.25 kg / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
25 L Infusion 63 °C --
Starting Mash Thickness: 3 L/kg
 
Yeast
- Lager 497
Amount:
1 Each
Cost:
Attenuation (avg):
65%
Flocculation:
Low
Optimum Temp:
-18 - -18 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 61 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: No Profile Selected, ABV 4.58%, IBU 0, SRM 0.79, Fermentables: (Corn Sugar - Dextrose, Cane Sugar)
View Count: 732
Brew Count: 1
Last Updated: 2021-03-09 21:02 UTC

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