Kitchen Sink Brown Ale
155 calories
16.3 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
East Kent Goldings0.25 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
13.7 |
33.3% |
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
9.93 |
66.7% |
0.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.75 oz |
East Kent Goldings (Pellet) 0.74999999828443 oz East Kent Goldings (Pellet) Hops |
|
23.63 |
100% |
0.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 qt |
|
Strike |
167 °F |
155 °F |
60 min |
2 qt |
Mashout |
Strike |
212 °F |
169 °F |
-- |
5 qt |
Guess? |
Fly Sparge |
-- |
150 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
London (Porter, dark ales)
"Kitchen Sink Brown Ale" Northern English Brown beer recipe by Brewer #323898. All Grain, ABV 4.55%, IBU 23.63, SRM 18.05, Fermentables: (Maris Otter Pale, Pale Chocolate, Crystal Light ) Hops: (East Kent Goldings) Other: (Calcium Chloride (dihydrate), Gypsum, Chalk, Baking Soda)
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Brew Count: 0
Last Updated: 2021-07-07 18:11 UTC