Tektonik Normal clone v3

175 calories 17.3 g
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 22 liters (ending kettle volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 78.74% (ending kettle)
Source: Kekkec
Hop Utilization: 97%
Calories: 175 calories (Per )
Carbs: 17.3 g (Per )
Created Tuesday November 10th 2020
1.057
1.013
5.83%
38.1
5.78
6.1
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3,500 g The Swaen - Swaen Ale3500 g Swaen Ale 38 3.5 68.6%
1,000 g The Swaen - Swaen Vienna1000 g Swaen Vienna 36.8 4.5 19.6%
300 g The Swaen - Munich Light300 g Munich Light 35.3 5.5 5.9%
300 g Flaked Wheat300 g Flaked Wheat 34 2 5.9%
5.1 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Magnum20 g Magnum Hops Pellet 15 Aroma 30 min 25.29 20%
20 g Aurora20 g Aurora Hops Pellet 8 Aroma 10 min 6.36 20%
20 g Barth-Haas - Aramis20 g Aramis Hops Pellet 8.1 Aroma 10 min 6.44 20%
20 g Aurora20 g Aurora Hops Pellet 8 Aroma 0 min 20%
20 g Barth-Haas - Aramis20 g Aramis Hops Pellet 8.1 Aroma 0 min 20%
100 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
25 L Sparge 40 °C 20 min
25 L 68 °C 50 min
25 L 76 °C 10 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 108 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 139.8 g       CO2 Level: 2.45 Volumes
 
Target Water Profile
Voda iz pipe
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
66 16 4 5 7 275
Mash Chemistry and Brewing Water Calculator
"Tektonik Normal clone v3" American Pale Ale beer recipe by Kekkec. BIAB, ABV 5.83%, IBU 38.1, SRM 5.78, Fermentables: (Swaen Ale, Swaen Vienna, Munich Light, Flaked Wheat) Hops: (Magnum, Aurora, Aramis)
View Count: 530
Brew Count: 1
Last Updated: 2021-05-31 10:53 UTC

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