#199 Squash ale 29.10.2020
245 calories
21.9 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Challenger25 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
25 min |
33.84 |
50% |
25 g |
Challenger25 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
5 min |
9.7 |
50% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Challenger (Pellet) 50 g Challenger (Pellet) Hops |
|
43.54 |
100% |
50 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
48 °C |
48 °C |
10 min |
|
|
Temperature |
68 °C |
68 °C |
45 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
Notes
pumpkin juiced and grains mashed in it
pitched 01.11.2020
View Count: 242
Brew Count: 0
Last Updated: 2020-11-06 13:47 UTC