Lefthand Farmer Ales - Steam Engine Stout
258 calories
23.1 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Warrior50 g Warrior Hops |
|
Leaf/Whole |
16 |
Boil
|
30 min |
65.72 |
100% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Warrior (Leaf/Whole) 50 g Warrior (Leaf/Whole) Hops |
|
65.72 |
100% |
50 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10.35 L |
|
Strike |
80 °C |
67 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
18 °C |
Priming
Method: sucrose
Amount: 65.6 g
Temp: 20 °C
CO2 Level: 1.65 Volumes |
Target Water Profile
Balanced Profile
"Lefthand Farmer Ales - Steam Engine Stout" Imperial Stout beer recipe by Lefthand Farmer. All Grain, ABV 8.94%, IBU 65.72, SRM 50, Fermentables: (Maris Otter, Chocolate Malt, Dark Crystal Malt, Roasted Barley) Hops: (Warrior)
View Count: 388
Brew Count: 0
Last Updated: 2023-01-10 23:15 UTC