BARLEYWINE
284 calories
26.4 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Lupulin Pellet |
5 |
Boil at 100 °C
|
60 min |
38.53 |
62.5% |
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Lupulin Pellet |
5 |
Boil at 100 °C
|
30 min |
12.83 |
37.5% |
80 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24 L |
|
Strike |
74 °C |
68 °C |
60 min |
10 L |
|
Sparge |
74 °C |
74 °C |
15 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 g |
Musgo irlandes
|
|
Fining |
Mash |
15 min. |
2 g |
Yeso
|
|
Water Agt |
Boil |
1 hr. |
20 g |
ácido fosfórico
|
|
Water Agt |
Boil |
1 hr. |
Priming
Method: sucrose
Amount: 86.8 g
Temp: 18 °C
CO2 Level: 2 Volumes |
Target Water Profile
Light colored and malty
"BARLEYWINE" English Barleywine beer recipe by Jftr. All Grain, ABV 9.6%, IBU 51.36, SRM 21.61, Fermentables: (Extra Pale Maris Otter, Dextrin Malt, Special B, Château Black) Hops: (East Kent Goldings) Other: (Musgo irlandes, Yeso, ácido fosfórico)
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Brew Count: 0
Last Updated: 2023-10-26 17:26 UTC