Cheap Beer

153 calories 13.2 g
Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 5.8 gallons
Post Boil Size: 5.61 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 79% (brew house)
Calories: 153 calories (Per )
Carbs: 13.2 g (Per )
Created Tuesday September 29th 2020
1.047
1.008
5.2%
26.6
4.6
n/a
16.31
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Canada Malting - CMC 2-ROW MALT2 kg CMC 2-ROW MALT 1.93 / kg
3.86
36 1.75 54.1%
200 g Gambrinus - Honey Malt200 g Honey Malt 2.94 / kg
0.59
37 25 5.4%
500 g Corn Sugar - Dextrose500 g Corn Sugar - Dextrose - (late boil kettle addition) 4.38 / kg
2.19
42 0.5 13.5%
1 kg Canada Malting - WHITE WHEAT MALT1 kg WHITE WHEAT MALT 2.00 / kg
2.00
38.1 3.5 27%
3.70 kg / 8.64
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g Warrior4 g Warrior Hops 1.44 / oz
0.20
Pellet 15.4 Boil 45 min 8.06 7.4%
10 g Amarillo10 g Amarillo Hops 0.07 / g
0.66
Pellet 9.1 Boil 10 min 4.71 18.5%
15 g Citra15 g Citra Hops 0.08 / g
1.22
Pellet 10.5 Boil 5 min 4.48 27.8%
10 g Citra10 g Citra Hops 0.08 / g
0.81
Pellet 10.5 Boil 10 min 5.43 18.5%
15 g Amarillo15 g Amarillo Hops 0.07 / g
0.99
Pellet 9.1 Boil 5 min 3.88 27.8%
54 g / 3.89
 
Other Ingredients
Amount Name Cost Type Use Time
1 g irish moss 1.55 / oz
0.05
Fining Boil 10 min.
1 g Yeast Nutrient 1.93 / oz
0.07
Other Boil 10 min.
0.12
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
3.65 / each
3.65
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 81 B cells required
3.65 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 10 psi       Temp: 33 °F       CO2 Level: 2.63 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Cheap Beer" Blonde Ale beer recipe. BIAB, ABV 5.19%, IBU 26.56, SRM 4.59, Fermentables: ( CMC 2-ROW MALT, Honey Malt, Corn Sugar - Dextrose, WHITE WHEAT MALT) Hops: (Warrior, Amarillo, Citra) Other: (irish moss, Yeast Nutrient)
View Count: 536
Brew Count: 3
Last Updated: 2021-02-06 18:27 UTC

Home Brewing Software Calculators
View the recipe at Brewer's Friend
Includes tools for copying, scaling, printing, generating labels, calculating water requirements, BeerXML, and more!