citra saison smash

208 calories 20.2 g
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.52 gallons
Post Boil Size: 3.27 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 208 calories (Per )
Carbs: 20.2 g (Per )
Created Wednesday September 16th 2020
1.063
1.014
6.44%
32.62
5.15
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.20 lb Gladfield - American Ale Malt7.2 lb American Ale Malt 37.3 2.54 100%
7.2 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 oz Citra0.3 oz Citra Hops Pellet 11 Boil 60 min 21.8 50%
0.30 oz Citra0.3 oz Citra Hops Pellet 11 Boil 15 min 10.82 50%
0.6 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
5.42 gal Strike 152 °F 60 min
 
Yeast
East Coast Yeast - Saison Single ECY14
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
Medium
Optimum Temp:
75 - 82 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 61 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 2.8 oz       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: American Pale Ale, ABV 6.44%, IBU 32.62, SRM 5.15, Fermentables: (American Ale Malt) Hops: (Citra)
View Count: 28
Brew Count: 2
Last Updated: 2020-10-21 14:43 UTC

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