Björn 6 Repris på första laddningen!
183 calories
16.3 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Columbus15 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
22.06 |
16.3% |
17 g |
Columbus17 g Columbus Hops |
|
Pellet |
15 |
Boil
|
15 min |
12.41 |
18.5% |
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
15 |
Boil
|
1 min |
1.27 |
21.7% |
40 g |
Columbus40 g Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
1 days |
|
43.5% |
92 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
92 g |
Columbus (Pellet) 92 g Columbus (Pellet) Hops |
|
35.74 |
100% |
92 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
23 L |
|
Strike |
65 °C |
65 °C |
60 min |
13 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Priming
Method: sucrose
Amount: 158.9 g
Temp: 20 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Björn 6 Repris på första laddningen!" American Pale Ale beer recipe by Basement Brewery. All Grain, ABV 6.4%, IBU 35.74, SRM 6.15, Fermentables: (Maris Otter Pale) Hops: (Columbus)
View Count: 197
Brew Count: 0
Last Updated: 2020-09-03 16:23 UTC