Aletoberfest (Blond "Fest" Ale)
154 calories
14.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
helga0.5 oz helga Hops |
|
Pellet |
6.2 |
First Wort
|
0 min |
13.09 |
22.2% |
0.50 oz |
helga0.5 oz helga Hops |
|
Pellet |
6.2 |
Boil
|
60 min |
11.9 |
22.2% |
1.25 oz |
Tettnanger1.25 oz Tettnanger Hops |
|
Pellet |
2.6 |
Boil
|
10 min |
4.53 |
55.6% |
2.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
helga (Pellet) 0.99999999771257 oz helga (Pellet) Hops |
|
24.99 |
44.4% |
1.25 oz |
Tettnanger (Pellet) 1.2499999971407 oz Tettnanger (Pellet) Hops |
|
4.53 |
55.6% |
2.25 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.5 gal |
strike water at 161 |
Infusion |
-- |
150 °F |
60 min |
4.3 gal |
|
Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 tsp |
Beer Nutrient
|
|
Other |
Boil |
10 min. |
0.50 each |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
4.50 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
3 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
1 g |
Salt
|
|
Water Agt |
Mash |
1 hr. |
Priming
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Light colored and malty
Notes
100% RO water, mash ph 5.29
View Count: 407
Brew Count: 0
Last Updated: 2021-04-12 01:30 UTC