seesion ipa

133 calories 11.9 g
Beer Stats
Method: All Grain
Style: Autumn Seasonal Beer
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 24 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 50% (brew house)
Source: joaquin
Calories: 133 calories (Per )
Carbs: 11.9 g (Per )
Created Wednesday July 29th 2020
1.044
1.008
4.7%
22.7
6.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.20 kg American - Pale Ale5.2 kg Pale Ale 37 3.5 96.3%
0.20 kg American - Caramel / Crystal 10L0.2 kg Caramel / Crystal 10L 35 10 3.7%
5.40 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Cascade10 g Cascade Hops Pellet 7 Boil 60 min 10.56 22.2%
15 g Cascade15 g Cascade Hops Pellet 7 Boil 30 min 12.17 33.3%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 0 min 22.2%
10 g Goldings10 g Goldings Hops Pellet 4.5 Boil 0 min 22.2%
45 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 ml Phosphoric acid Water Agt Mash 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 73 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 116 g       Temp: 20 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"seesion ipa" Autumn Seasonal Beer recipe by joaquin. All Grain, ABV 4.66%, IBU 22.72, SRM 6.67, Fermentables: (Pale Ale, Caramel / Crystal 10L) Hops: (Cascade, Goldings) Other: (Phosphoric acid)
View Count: 125
Brew Count: 0
Last Updated: 2020-07-29 03:46 UTC

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