Method:BIAB Style:American Pale Ale Boil Time:60 min Batch Size:6 gallons
(fermentor volume) Pre Boil Size:7 gallons Post Boil Size:6 gallons Pre Boil Gravity:1.047
(recipe based estimate)
Post Boil Gravity:1.055
(recipe based estimate)
Efficiency: 75%
(brew house) Hop Utilization:96% Calories:182 calories
(Per )
Carbs:19 g
(Per )
"Sierra Nevada pale clone" American Pale Ale beer recipe by wagesgt903. BIAB, ABV 5.43%, IBU 0, SRM 8.8, Fermentables: (Pale 2-Row, Caramel / Crystal 60L)
View Count: 135 Brew Count: 0
Last Updated: 2020-07-27 18:14 UTC
View the recipe at Brewer's Friend Includes tools for copying, scaling, printing, generating labels, calculating water requirements, BeerXML, and more!