73. NEIPA 3.0

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 35 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Doc Brewing Co.
Calories: 171 calories (Per )
Carbs: 16.4 g (Per )

Created: Wednesday July 1st 2020

Original Gravity:

1.056

Final Gravity:

1.012

ABV (standard):

5.8%

IBU (tinseth):

52.7

SRM (morey):

5.0

Mash pH

n/a

Cost

n/a

Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.50 kg	United Kingdom - Maris Otter Pale2.5 kg Maris Otter Pale	38	3.75	41.7%
2.50 kg	US - Pale 2-Row2.5 kg Pale 2-Row	37	1.8	41.7%
1 kg	Flaked Wheat1 kg Flaked Wheat	34	2	16.7%
6 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Chinook10 g Chinook Hops	Pellet	13	Boil	30 min	12.04	3.1%
40 g	El Dorado40 g El Dorado Hops	Pellet	15.7	Whirlpool	0 min	13.65	12.5%
40 g	Amarillo40 g Amarillo Hops	Pellet	8.6	Whirlpool	0 min	7.48	12.5%
40 g	Hort40 g Hort Hops	Pellet	9.5	Whirlpool	0 min	8.26	12.5%
30 g	Amarillo30 g Amarillo Hops	Pellet	8.6	Dry Hop	4 days		9.4%
60 g	El Dorado60 g El Dorado Hops	Pellet	15.7	Dry Hop	4 days		18.8%
60 g	Hort60 g Hort Hops	Pellet	9.5	Dry Hop	4 days		18.8%
40 g	Chinook40 g Chinook Hops	Pellet	13	Whirlpool	0 min	11.31	12.5%
320 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Chinook (Pellet) 50 g Chinook (Pellet) Hops	23.35	15.6%
100 g	El Dorado (Pellet) 100 g El Dorado (Pellet) Hops	13.65	31.3%
70 g	Amarillo (Pellet) 70 g Amarillo (Pellet) Hops	7.48	21.9%
100 g	Hort (Pellet) 100 g Hort (Pellet) Hops	8.26	31.3%
320 g / $ 0.00

Yeast

Mangrove Jack - US West Coast Yeast M44

Amount:	2 Each	Cost:
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	15 - 23 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 111 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.35 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

View Count: 233
Brew Count: 0
Last Updated: 2020-08-09 00:13 UTC

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