Scottish-Fractal
170 calories
19.1 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
East Kent Goldings40 g East Kent Goldings Hops |
|
Pellet |
5.6 |
Boil
|
60 min |
11.36 |
50% |
40 g |
Citra40 g Citra Hops |
|
Pellet |
12.9 |
Boil
|
15 min |
12.98 |
50% |
80 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
37.5 L |
|
Infusion |
74 °C |
67 °C |
90 min |
38.26 L |
|
Fly Sparge |
78 °C |
74 °C |
30 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
5.50 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
18 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
3 g |
Salt
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
"Scottish-Fractal" British Golden Ale beer recipe by fractal.. All Grain, ABV 5.12%, IBU 24.34, SRM 14.48, Fermentables: (Swaen Ale, Dark Munich, Blackswaen Black) Hops: (East Kent Goldings, Citra) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Salt)
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Brew Count: 0
Last Updated: 2020-10-29 01:31 UTC