Faint of Hearts
166 calories
14.6 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 g |
Citra3 g Citra Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
4.89 |
10.7% |
17 g |
Citra17 g Citra Hops |
|
Pellet |
12.5 |
Boil
|
5 min |
5.52 |
60.7% |
8 g |
Citra8 g Citra Hops |
|
Pellet |
12.5 |
Whirlpool at 160 °F
|
10 min |
|
28.6% |
28 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
28 g |
Citra (Pellet) 28 g Citra (Pellet) Hops |
|
10.41 |
100% |
28 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Steeping |
166 °F |
152 °F |
60 min |
5 gal |
|
Fly Sparge |
200 °F |
170 °F |
45 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Priming
Method: co2
Amount: 16.6 psi
Temp: 40 °F
CO2 Level: 2.9 Volumes |
Target Water Profile
Pilsen (Light Lager)
"Faint of Hearts" American Pale Ale beer recipe by Richy T.. All Grain, ABV 5.41%, IBU 10.4, SRM 3.55, Fermentables: (Pale 2-Row, Pilsner, Carapils (Dextrine Malt), Wheat) Hops: (Citra) Other: (Calcium Chloride (anhydrous), Gypsum)
View Count: 206
Brew Count: 0
Last Updated: 2020-11-09 00:12 UTC