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Fermentable

Pale Ale Malt  
$1.49 available
Product Description

This is a great choice for a 2-Row base malt that is grow right here in America, Montana to be specific. The malt works well with single infusion mashes and has no problem handling adjuncts.


General Info

  • Color: 1.8
  • Potential: 1.038
  • Yield: 82%
  • Moisture: 3.5%
  • Diastatic: 84 (min) 96 (max)
  • Protein: 4%

Styles

  • Any - All

Flaked White Wheat  
$1.95 available
Product Description

Greatly increases head retention and body.  Use 4 to 6 ounces in a 5 gallon batch.  


General Info

  • Unmalted
  • Dried Wheat
  • Improves Beer's Head Formation

Other

Lactic acid  

Sorry, but we don't currently carry anything matching this ingredient.

Yeast

Wyeast 3278 Belgian Lambic Blend Yeast  
$6.99 Out of stock
Product Description

This blend contains yeast and bacteria cultures important to the production of spontaneously fermented beers of the Lambic region. Specific proportions of a Belgian style ale strain, a sherry strain, two Brettanomyces strains, a Lactobacillus culture, and a Pediococcus culture produce the desirable flavor components of these beers as they are brewed in Brussels. Propagation of this culture is not recommended and will result in a change of the proportions of the individual components. This blend will produce a very dry beer due to the super-attenuative nature of the mixed cultures.

 

General Info

  • Flocculation: Variable
  • Attenuation: 70-80%
  • Temperature Range: 63-75F, 17-24C
  • Alcohol Tolerance: 11% ABV

Styles:

  • Lambics
  • Geuze
  • Fruit Lambic
  • Flanders Red Ale

Other Items for Brew Day

Total: $ 15.25
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