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Fermentable

2 Row Malt  
$1.49 available
Product Description

A pleasant floral aroma and sweet taste makes 2 Row Malt perfect for any beer style. Darker than most lager malts but lighter than most pale ale malts 2 Row Malt is American grown and American malted. This is one of our favorite brewing malts, perfect for a variety of brews. 



General Info

  • Malt Type: Base
  • Grain Origin: North America
  • Wort Color: 1.7-2.0 °Lovibond (3.0-3.9 EBC)
  • Protein: 11.0-12.0%
  • Moisture: 4.0% max.
  • Extract (dry): 80.0% min.
  • Diastatic Power:
  • Usage: 100% max.

Styles

  • Any - All

Pilsner Malt  
$1.65 available
Product Description

Looking for a solid Pilsen style base malt? This grain has your name on it. A versatile grain that can be used for lager, pilsners, Belgian, German styles and many more. It produces a clean, crisp, light colored wort that really lets the specialty grains shine through.  


General Info

  • Malt Style: Base malt
  • Flavor: Clean, sweet, delicate malty flavor
  • Color: Very light color contribution Lightest colored base malt available

Styles

  • Any - All

Gambrinus Honey Malt  
$1.95 available
Product Description

Gambrinus Honey Malt is aptly named. With it's honey like taste and residual sweetness this 2-row barley malt is without compare. 


General Info

  • Malt Type: Specialty
  • Grain Origin: North America
  • Wort Color: 20-25 °Lovibond (51-66 EBC)
  • Protein: 12% max.
  • Moisture: 5% max.
  • Extract (dry): 80% min.
  • Diastatic Power:
  • Usage: 10% max.

Styles

  • Brown Ales
  • Porters
  • Stouts

Melanoidin Malt  
$2.29 available
Product Description

Melanoidin is a kilned specialty malt that helps promote flavor stability, add body, and produce a smooth mouthfeel. With an intense malt aroma and unique brewing characteristics it has a high degree of modification of both proteins and starches, excellent friability, low ß-glucan values, and high acidity. Melanoidin malt adds a deep amber to red-brown color to your finished beer. With rich malt flavor having notes of honey and biscuit, Melanoidin malt is best used in dark or red-colored beers such as amber ales, Scottish ales, Irish red ales, bocks, and Kellerbier.

 

So what does that mean? Melanoidin Malt helps improve the red coloration and intensifies malt flavors in your beer.

 

Genral Info

 

  • Malt Type: Specialty
  • Grain Origin: Germany
  • Color: 23-31 °Lovibond (60-80 EBC)
  • Protein:
  • Moisture: 4.5% max.
  • Extract (dry): 75% min.
  • Diastatic Power:
  • Usage: 20% max.

Hop

German Northern Brewer Hop Pellets  
$1.99 available
Product Description

German Northern Brewer Hops Pellets are an English bred offspring of Brewer's Gold with some ancestry from American Wild Hops. In Germany it's known primarily as a bittering hop but it is dual purpose aiding in hop aroma as well. 

This hop defines the term "Hoppy".

Flavor Profile

  • Spicey
  • Woods
  • Wild Fruit

General Info:

  • Hop Type: Dual-Purpose
  • Origin: Germany
  • Alpha Acid: 6.0 - 10.0%
  • Similar Varieties: Chinook, Columbus, Galena, Magnum
  • Common Styles: Continental Lagers, Belgian Ale, Trappist Ale, Farmhouse Styles

German Perle Hop Pellets  
$1.99 available
Product Description

The German Perle hop was originally released in 1978 the same year brewing became legal in the United States. Due to a clerical omission wine making had been legal for sometime, but not beer. Fact! 

Perle hops offer a sweet, slightly fruity, slightly spicey aroma and flavor. 

General Info

  • Origin: Germany
  • Hop Type: Aroma
  • Alpha Acid: 4.0 - 8.0%
  • Similar Varieties: Liberty, Northern Brewer, Cluster
  • Common Styles: Continental Ales and Lagers, Belgian Beers, Pale Ales, Porters, Stouts, Lagers, Pilsners, Weizens, Kölsch, and Munich Helles

Yeast

Wyeast 1056 American Ale Beer Yeast  
$6.95 available
Product Description

Wyeast American Ale 1056 Yeast is great for any style where malt and hops are the dominant flavor. Producing mild citrus notes when fermented at cooler temperatures 60-66°F (15-19ºC), this yeast typically requires filtration to produce a bright beer. 

General Info

  • Origin: United States
  • Flocculation: Medium-Low
  • Attenuation: 73-77%
  • Temperature Range: 60-72F, 15-22C
  • Alcohol Tolerance: 11% ABV

Styles:

  • American Amber Ale
  • American Barleywine
  • American Brown Ale
  • American IPA
  • American Pale Ale
  • American Stout
  • Braggot
  • Brown Porter
  • Christmas/Winter Specialty Spiced Beer
  • Cream Ale
  • Dry Stout
  • Fruit Beer
  • Imperial IPA
  • Irish Red Ale
  • Other Smoked Beer
  • Russian Imperial Stout
  • Spice, Herb, or Vegetable Beer
  • Strong Scotch Ale
  • Wood-Aged Beer

Other Items for Brew Day

Total: $ 81.85
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