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Fermentable

2 Row Malt  
$1.49 available
Product Description

A pleasant floral aroma and sweet taste makes 2 Row Malt perfect for any beer style. Darker than most lager malts but lighter than most pale ale malts 2 Row Malt is American grown and American malted. This is one of our favorite brewing malts, perfect for a variety of brews. 



General Info

  • Malt Type: Base
  • Grain Origin: North America
  • Wort Color: 1.7-2.0 °Lovibond (3.0-3.9 EBC)
  • Protein: 11.0-12.0%
  • Moisture: 4.0% max.
  • Extract (dry): 80.0% min.
  • Diastatic Power:
  • Usage: 100% max.

Styles

  • Any - All

German - Munich Dark  

Sorry, but we don't currently carry anything matching this ingredient.

Weyermann Caramunich Type 3 Malt  
$1.85 available
Product Description

Suitable for all styles of beer where dark amber to copper hue and rich malt accent with notes of biscuit and caramel are desired. Weyermann Caramunich Type 3 also adds to the body while improving head retention.

 

General Info

  • Malt Type: Crystal/Caramel
  • Grain Origin: Germany
  • Color: 53-60.5 °Lovibond (140-160 EBC)
  • Protein:
  • Moisture: 6.5% max.
  • Extract (dry): 73% min.
  • Diastatic Power: 0 °Lintner
  • Usage: 10% max

Styles

  • October Beer
  • Bockbier
  • Dark Beer
  • Porter
  • Stout
  • Malt Beer
  • Nourishing Beer
  • Schankbier
  • Red Ale
  • Brown Ale
  • Malt-Liquor
  • Amber

Cane Sugar  

Sorry, but we don't currently carry anything matching this ingredient.

Hop

German Northern Brewer Hop Pellets  
$1.99 available
Product Description

German Northern Brewer Hops Pellets are an English bred offspring of Brewer's Gold with some ancestry from American Wild Hops. In Germany it's known primarily as a bittering hop but it is dual purpose aiding in hop aroma as well. 

This hop defines the term "Hoppy".

Flavor Profile

  • Spicey
  • Woods
  • Wild Fruit

General Info:

  • Hop Type: Dual-Purpose
  • Origin: Germany
  • Alpha Acid: 6.0 - 10.0%
  • Similar Varieties: Chinook, Columbus, Galena, Magnum
  • Common Styles: Continental Lagers, Belgian Ale, Trappist Ale, Farmhouse Styles

Other

Irish Moss (1 oz)  
$1.99 available
Product Description

Chondrus crispus, otherwise known as Irish Moss, is a carrageen seaweed used to clear beer and combat chill haze without the use of a filter. It promotes protein coagulation speed and is added to your boil 15 minutes before completion. Be sure to hydrate for at least 15 minutes before use.

 

General Info

  • Fining Agent
  • Made from Seaweed
  • Prevents Chill Haze
  • Added to Boil during Last 15 Minutes - 1 Teaspoon per 5 Gallon Batch
  • Hydrate for 15 Minutes before added to Boil

Yeast

Safale S-04 Beer Yeast (11.5 g)  
$3.97 available
Product Description

 

Safale S-04 Beer Yeast is a popular ale strain as it naturally bottom ferments. It also provides clarity to your finished beer as it tightly compacts at the bottom of your fermenter. 

Recommended Use: Temperature: 54°-77° F. Expect moderate flocculation and attenuation.

 

General Info

 

  • Bottom Fermenteting Yeast
  • Self Clearing
  • Styles: Pale Ales, Porters, Stouts, Brown Ales, India Pale Ales and English Barley Wines

 

Safale US-05 Beer Yeast (11.5 g)  
$3.98 available
Product Description

Safale US-05 Beer Yeast is one of the defining yeast of the American Homebrewing movement. It provides low to moderate sedimentation with moderate FG and is used to create crisp American beers we've all come to know and love. No hydration required, it's ready to pitch!

General Info

  • Ready to Pitch (NoHydration Required)
  • Low to Moderate Sedimentation
  • Moderate Final Gravity
  • Styles: Ale

Other Items for Brew Day

Total: $ 21.23
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