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Citra Amarillo IPA In partnership with:

Fermentable

2 Row Malt  
$1.49 available
Product Description

A pleasant floral aroma and sweet taste makes 2 Row Malt perfect for any beer style. Darker than most lager malts but lighter than most pale ale malts 2 Row Malt is American grown and American malted. This is one of our favorite brewing malts, perfect for a variety of brews. 



General Info

  • Malt Type: Base
  • Grain Origin: North America
  • Wort Color: 1.7-2.0 °Lovibond (3.0-3.9 EBC)
  • Protein: 11.0-12.0%
  • Moisture: 4.0% max.
  • Extract (dry): 80.0% min.
  • Diastatic Power:
  • Usage: 100% max.

Styles

  • Any - All

Hop

Citra Hop Pellets  
$3.49 available
Product Description
Citra is an aroma variety that was released in 2007 by Hop Breeding Co. Ltd., a joint venture between John I. Haas, Inc. and Yakima Chief Inc. It has fairly high alpha acids and total oils, and it imparts a distinctive citrus character to beer.
Alpha Acids 11 - 13
Beta Acids 3.5 - 4.5
Cohumulone (% of alpha acids) 22 - 24%
Total Oils (Mls. per 100 grams dried hops) 2.2 - 2.8
Myrcene (as % of total oils) 60 - 65%
Caryophyllene (as % of total oils) 6.0 - 8.0%
Humulene (as % of total oils) 11 - 13%
Farnesene (as % of total oils) 0.0%

AMARILLO® Hop Pellets  
$2.98 available
Product Description
Amarillo Hops are an aroma variety of recent origin, discovered and introduced by Vigil Gamache Farms Inc. in Washington State. It is most often used as a late kettle or dry hop addition to American style Pale Ales and IPA’s due to its signature aroma characteristics.
 
AMARILLO® is a trademark owned by Virgil Gamache Farms, Inc. 
 
Alpha Acids 8.0 - 11%
Beta Acids 6.0 - 7.0%
Cohumulone (% of alpha acids) 21 - 24%
Total Oils (Mls. per 100 grams dried hops) 1.5 - 1.9
Myrcene (as % of total oils) 68 - 70%
Caryophyllene (as % of total oils) 2.0 - 4.0%
Humulene (as % of total oils) 9.0 - 11%
Farnesene (as % of total oils) 2.0 - 4.0%
Storage (% alpha acids remaining after 6 months storage at 20° C) Good
Possible Substitutions:Cascade, Centennial

Yeast

White Labs WLP007 Dry English Ale Beer Yeast  
$6.95 available
Product Description

Often described as a bit on the hot side, White Labs Dry English Ale Yeast is a fast fermenting yeast with the tolerant to brew a higher than average ABV beer. 

General Info

  • Origin: England
  • Attenuation: 70-80
  • Flocculation: High
  • Optimum Ferm Temp: 65-70
  • Flavors: Clean/Neutral, Hot
  • Alcohol Tolerance: Medium-High

Styles

  • American Style Cream Ale
  • American Style Wheat Ale
  • Fruit Beer
  • Herbs & Spice Beer
  • Specialty Beers
  • Specialty Honey Ales
  • Smoke Flavored Beer
  • Golden Ale Canadian Style Ale
  • German Style Kolsch
  • Classic English Style Pale Ale
  • English Style India Pale Ale
  • American Style Pale Ale
  • American Style India Pale Ale
  • American Style Amber
  • English Style Bitter
  • English Style ESB
  • Scottish Style Ale
  • Irish Style Red Ale
  • English Style Brown Ale
  • American Style Brown Ale
  • German Style Brown and Dusseldorf Altbier
  • Robust Porter
  • Brown Porter
  • Classic Irish Style Dry Stout
  • Foreign Style Stout
  • Sweet Stout
  • Oatmeal Stout
  • English Old Ale English & American Strong Ale
  • Barley Wine Strong Ale
  • Strong Scotch Ale
  • Imperial Stout
  • Imperial IPA

Other Items for Brew Day

Total: $ 37.77
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