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Fermentable

GB - Maris Otter Pale  

Sorry, but we don't currently carry anything matching this ingredient.

GB - Crystal 90L  

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Corn Sugar, Dextrose 1lb  
$1.99 available
Product Description

Corn sugar or priming sugar is used to carbonate your beer. Be sure to dissolve in water before bottling to get the best results. A 5 oz portion is ideal for most 5 gallon batches, but it has other purposes as well. You can also use it to boost your ABV without affecting flavor much by adding it to your boil before fermentation.

 

General Info

  • Used to Carbonate Beer
  • 1 lb Package
  • Also Used to Boost ABV

Fain's Pure Raw Honey  
$8.99 available
Product Description

Fain's Raw Natural Honey comes from Texas brush country where one of the primary nectar sources is bee brush (also called white brush). It produces incredibly sweet smelling, tiny flowers after each rain and gives Fain's natural raw honey its wonderful flavor.

 

General Info

  • Harvested and packed in Texas
  • Raw & gently filtered
  • No Cholesterol, No trans-fats
  • Mild yet distinctive flavor

Apple  

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Raisins (dried)  

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Hop

East Kent Golding Hop Pellets  
$2.49 Only 1 items available
Product Description

Smooth and sweet, Goldings are recognized as having the most typical English profile. This hop is in demand for copper-hopping and dry hopping of traditional ales. Use Golding hops in combination with Fuggles for a time-honored taste. Kent Goldins are also useful for late hopping lagers, when a delicate aroma is required.


Average Alpha: 4.5-6.5%
Substitutes: Styrian Goldings

UK Challenger Hop Pellets  
$2.49 available
Product Description

UK Challenger Hops are a dual purpose hop variety owing it's lineage to Northern Brewer Hops. Used for bittering as it has a spicy, woody aroma and flavor, look to use these hops in English Ales, some styles of American IPAs, as well as early/late kettle hopping. 

General Info

  • Origin: United Kingdom
  • Hop Type: Dual-Purpose
  • Alpha Acid: 6.5 - 8.5%
  • Similar Varieties: East Kent Goldings, Perle, Styrian Goldings
  • Common Styles: British-style Ale and Lager

Other

Ginger  

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Cinnamon  

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Cloves  

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Orange Peel  

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Calcium Chloride Flakes  

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Calcium Sulphate (Gypsum)  

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Table Salt  

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Whirlfloc Tablets, 10 pack  
$2.29 available
Product Description

Whirlfloc® T kettle coagulant and fining agent is a purified, high molecular weight carrageenan powder extracted from Irish Moss algae, put in a convenient tablet form. It reacts with colloidal, haze promoting material in the wort to accelerate the formation of dense and compact trub during the hot and cold wort breaks. Whirlfloc binds with the trub and is removed with that material by settling or filtration before the beer is finished. It does not remain in the beer. This saves time, boosts wort recovery, and results in a brighter wort. Improved wort clarity with Whirlfloc T leads to cleaner fermentation and easier filtration afterward.

Recommended Usage For 5 gallons, add 0.2-0.4 tablets to the boiling kettle, 10 minutes before the end of boiling. Occasionally as much as a 1 full tablet is required, especially in low-pH brews.Tablets do not need to be hydrated and should dissolve rapidly. If problems occur, the tablet may be crushed prior to use.

Yeast

Safbrew S-33 Beer Yeast (11.5 g)  
$2.99 Out of stock
Product Description

Safbrew S-33 Beer Yeast provides excellent attenuation with a floral/fruity taste and high alcohol content (11.5%). Known for providing consistent results, it's great for use in Ales, Belgian Wheats and Trappist Ales.

Recommended Use: Temperature: 59°-68° F. Expect moderate attenuation and low flocculation.

 

General Info

  • General Purpose Yeast
  • Low Sedimentation Character
  • Very Consistent
  • Excelletn Attenuation
  • Floral/Fruity Taste
  • Up to 11.5% Alcohol Content
  • Styles: Ales, Belgian wheat beers, and Trappist ales

Other Items for Brew Day

Total: $ 20.24
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