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Fermentable

2 Row Malt  
$1.49 available
Product Description

A pleasant floral aroma and sweet taste makes 2 Row Malt perfect for any beer style. Darker than most lager malts but lighter than most pale ale malts 2 Row Malt is American grown and American malted. This is one of our favorite brewing malts, perfect for a variety of brews. 



General Info

  • Malt Type: Base
  • Grain Origin: North America
  • Wort Color: 1.7-2.0 °Lovibond (3.0-3.9 EBC)
  • Protein: 11.0-12.0%
  • Moisture: 4.0% max.
  • Extract (dry): 80.0% min.
  • Diastatic Power:
  • Usage: 100% max.

Styles

  • Any - All

Pilsner Malt  
$1.65 available
Product Description

Looking for a solid Pilsen style base malt? This grain has your name on it. A versatile grain that can be used for lager, pilsners, Belgian, German styles and many more. It produces a clean, crisp, light colored wort that really lets the specialty grains shine through.  


General Info

  • Malt Style: Base malt
  • Flavor: Clean, sweet, delicate malty flavor
  • Color: Very light color contribution Lightest colored base malt available

Styles

  • Any - All

Weyermann Caramunich Type 2 Malt  
$1.95 available
Product Description

A great malt for adding body and improving head retention, Weyermann Caramunich Type 2 Malt is a two row malt that contributes a dark amber - copper hue and a rich malt flavor with notes of biscuit and an intense caramel aroma. Perfect in any beer where these qualities would be welcomed.

 

General Info

  • Malt Type: Crystal/Caramel
  • Grain Origin: Germany
  • Color: 42-49 °Lovibond (110-130 EBC)
  • Protein:
  • Moisture: 6.5% max.
  • Extract (dry): 73% min.
  • Diastatic Power: 0 °Lintner
  • Usage: 10% max.

Styles

  • October Beer
  • Bockbier
  • Dark Beer
  • Porter
  • Stout
  • Malt Beer
  • Nourishing Beer
  • Schankbier
  • Red Ale
  • Brown Ale
  • Malt-Liquor
  • Amber

Special B Malt  
$2.25 available
Product Description

Special B is the darkest of the dark malts from the land of all things beer, Belgium. Producing dark fruit flavors akin to raisins, cherries, ans plums, this is a great malt to use in lower percentages. Less than 5% will provide an excellent color addition while greater than 5% will contribute a dark black/brown color and fuller body.

 

General Info

  • Country of Origin: Belgium
  • Variety : 6-row winterbarley
  • Moisture : max 5 %
  • Colour : 270 - 350 EBC, 120-140°L
  • Extract fine D.M. : min 72 %
  • Flavors: Dark Fruit, Cherries, Raisins, Plums, Chocolate

Styles:

  • Belgian Abbey Ales
  • Trappist Ales
  • Dubbels
  • Dark Strong Ales
  • Stouts
  • Porters
  • Doppelbocks

Belgian Candi Syrup - D-90  

Sorry, but we don't currently carry anything matching this ingredient.

Acidulated Malt  
$2.5 available
Product Description

Acidulated Malt is typicall used at 1 to 10% to lower mash and wort pH. Great for brewing pilsner with soft water and also recommended for hefeweizen mashes.

 

General Info

  • EBC: 3-6
  • Lovibond: 1.7-2.8
  • Usage: to 5%
  • Moisture: 6.0-7.0%
  • Total Nitrogen: 10.0-11.0
  • Soluble Nitrogen Ratio: N/A
  • Extract% (dry basis):N/A

Hop

German Perle Hop Pellets  
$1.99 available
Product Description

The German Perle hop was originally released in 1978 the same year brewing became legal in the United States. Due to a clerical omission wine making had been legal for sometime, but not beer. Fact! 

Perle hops offer a sweet, slightly fruity, slightly spicey aroma and flavor. 

General Info

  • Origin: Germany
  • Hop Type: Aroma
  • Alpha Acid: 4.0 - 8.0%
  • Similar Varieties: Liberty, Northern Brewer, Cluster
  • Common Styles: Continental Ales and Lagers, Belgian Beers, Pale Ales, Porters, Stouts, Lagers, Pilsners, Weizens, Kölsch, and Munich Helles

Czech Saaz Hop Pellets  
$2.49 available
Product Description

Owing it's origins to a land race variety, the Noble Czech Saaz Hop has been a part of brewing tradition since it was first cultivated in the Czech Republic. Full of the classic flavors found in noble hops, is has a soft, refined spice and herbal flavor. Use this in Bohemian Pilsners, Belgian Ales, Farm House Ales, and Lambics. This is the hop that provides Pilsner Urquell it's unique flavor. 

General Info

  • Origin: Czech Republic
  • Hop Type: Aroma
  • Alpha Acid: 3.0 - 6.0%
  • Similar Varieties: Crystal, Tettnang, Sterling
  • Common Styles: Traditional Pilsners, Wheat beers, Belgian-style Ales

Yeast

White Labs WLP530 Abbey Ale Beer Yeast  
$6.95 Out of stock
Product Description

This yeast loves booze. Loves it. With an alcohol tolerance of up to 15% you can brew all the big bad beers you want to and not have to worry if these yeast can handle it. Lightly fruity, look to use this yeast in Belgians, Dubbels, Trippels, and any beer where you're knocking up the ABV. 

General Info

  • Origin: Belgium
  • Attenuation: 73-78
  • Flocculation: medium to high
  • Optimum Ferm Temp: 66-72
  • Alcohol Tolerance: High (15%)
  • Flavors: Fruity, Plums

Styles

  • Belgian Ales
  • Dubbels
  • Trippels
  • Spiced Ales
  • Grand Cru
  • Christmas Beers
  • Specialty Beers
  • Saisons
  • Any High Gravity

Other Items for Brew Day

Total: $ 29.70
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