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Fermentable

Pale Ale Malt  
$1.49 available
Product Description

This is a great choice for a 2-Row base malt that is grow right here in America, Montana to be specific. The malt works well with single infusion mashes and has no problem handling adjuncts.


General Info

  • Color: 1.8
  • Potential: 1.038
  • Yield: 82%
  • Moisture: 3.5%
  • Diastatic: 84 (min) 96 (max)
  • Protein: 4%

Styles

  • Any - All

Caramel 60L Malt  
$1.95 available
Product Description

Contributing sweet pronounced caramel flavors to your beer, 2 Row Caramel 60L is a medium crystal malt made with 2-row barley. It imbues a deep gold and reddish hue while improving body and head retention. The more you use the more depth of color and caramel flavors come out, so us this at max 15% of your overall grain bill. Substantially less for a balanced Pilsner.

General Info

  • Malt Type: Crystal/Caramel
  • Grain Origin: North America
  • Wort Color: 60 °Lovibond (160 EBC)
  • Moisture: 5.0% max.
  • Extract (dry): 77.0% min.
  • Diastatic Power: 0 °Lintner
  • Usage: 15% max.

Styles

  • Dark Ales
  • Stouts
  • Porters

Victory® Malt  
$1.95 available
Product Description

Sweet complexity is what you get with Victory Malt. Great for abbey styles, porters, and dark ales, basically beers with depth, it taste of toasted marshmallows, moderate coffee, and dark dried fruit like prunes. Complimented with a dry woody characteristic it will impart deep copper hues in small quantities with out right dark copper coloring and toffee like aroma in larger quantities. 


General Info

  • Malt Type: Specialty
  • Grain Origin: North America
  • Wort Color: 28 °Lovibond
  • Protein:
  • Moisture: 2.5% max.
  • Extract (dry): 73.0% min.
  • Diastatic Power: 0 °Lintner
  • Usage: 15% max.

Styles

  • Abbey Styles
  • Porters
  • Dark Ales

Chocolate Malt  
$2.19 available
Product Description

At 1-10% of your overall grain bill 2 Row Chocolate Malt makes produces a fantastic warm brown colors and light chocolate flavor to your finished brew.


General Info

  • Malt Type: Roasted
  • Grain Origin: North America
  • Wort Color: 350 °Lovibond (932 EBC)
  • Protein:
  • Moisture: 5.5% max.
  • Extract (dry):
  • Diastatic Power: 0 °Lintner
  • Usage: 10% max.

Styles

  • Porters
  • Stouts
  • Brown Ales
  • Dunkels

Hop

Chinook Hop Pellets  
$1.99 available
Product Description
Chinook was developed by the U.S.D.A. breeding program in Washington State and released in 1985 as a high alpha variety. It has a highly acceptable beer aroma profile with smooth bitterness and full flavor.
 
Alpha Acids 12.0 - 14.0%
Beta Acids 3.0 - 4.0%
Cohumulone (% of alpha acids) 29 - 35%
Total Oils (Mls. per 100 grams dried hops) 1.7 - 2.7
Myrcene (as % of total oils) 35 - 40%
Caryophyllene (as % of total oils) 9.0 - 11%
Humulene (as % of total oils) 18 - 23%
Farnesene (as % of total oils) <1.0%
Possible Substitutions:Nugget, CTZ, Galena

Cascade Hop Pellets - 1 oz  
$1.89 available
Product Description
Cascade is an aroma hop that was developed by the U.S.D.A. breeding program in Oregon and released in 1972. It has a medium strength aroma that provides a unique floral/spicy character with well balanced bittering potential. It is the most popular hop with the U.S. craft brewing industry.
 
Alpha Acids 4.5 - 7.0%
Beta Acids 4.8 - 7.0%
Cohumulone (% of alpha acids) 33 - 40%
Total Oils (Mls. per 100 grams dried hops) 0.7 - 1.4
Myrcene (as % of total oils) 45 - 60%
Caryophyllene (as % of total oils)  3.5 - 5.5%
Humulene (as % of total oils) 8.0 - 13%
Farnesene (as % of total oils) 3.0 - 7.0%
Possible Substitutions Centennial, Amarillo

Liberty Hop Pellets  
$2.19 Out of stock
Product Description
Liberty is a triploid Hallertau variety that was bred by U.S.D.A. Of the four triploid Hallertau mf varieties released by U.S.D.A., Liberty most closely resembles the Hallertau mf cultivar. It is typically used in Lager, Pilsner, Bock, US Wheat, and Kölsch beers.
 
Alpha Acids 3.0 - 5.0%
Beta Acids 3.0 - 4.0%
Cohumulone (% of alpha acids) 24 - 30%
Total Oils (Mls. per 100 grams dried hops) 0.6 - 1.2
Myrcene (as % of total oils) 20 - 40%
Caryophyllene (as % of total oils) 9.0 - 12%
Humulene (as % of total oils) 35 - 40%
Farnesene (as % of total oils) <1.0%
Possible Substitutions: Hallertau, Mt. Hood

Centennial Hop Pellets  
$2.49 available
Product Description
Centennial is an aroma variety that was released in 1990. It was derived from three-quarters Brewer’s Gold with minor contributions from Fuggle, East Kent Golding and others. It
is among the most popular varieties for U.S. craft brewers and is sometimes referred to as a super Cascade.
 
Alpha Acids 9.5 - 11.5%
Beta Acids 3.5 - 4.5%
Cohumulone (% of alpha acids) 29 - 30%
Total Oils (Mls. per 100 grams dried hops) 1.5 - 2.5
Myrcene (as % of total oils) 45 - 55%
Caryophyllene (as % of total oils) 5.0 - 8.0%
Humulene (as % of total oils) 10 - 18%
Farnesene (as % of total oils) < 1.0%
Possible Substitutions: Cascade, Amarillo

Yeast

Ringwood Ale 1187  

Sorry, but we don't currently carry anything matching this ingredient.

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