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Fermentable

Vienna Malt  
$1.69 available
Product Description

Vienna Malt is a kiln-dried barley malt that's darker than pale ale malt, but not quite as dark as Munich Malt for example. It adds a golden color and a toasty or biscuity malt aroma to the beer and is used in a variety of styles from dark to light ales and even lagers.

 

General Info

  • Malt type: Base malt or specialty malt
  • Flavor Contribution: Enhanced malt flavor and aroma, slightly toasty
  • Color/Appearance: Rich, dark golden

Styles

  • Any - All

Melanoidin Malt  
$2.29 available
Product Description

Melanoidin is a kilned specialty malt that helps promote flavor stability, add body, and produce a smooth mouthfeel. With an intense malt aroma and unique brewing characteristics it has a high degree of modification of both proteins and starches, excellent friability, low ß-glucan values, and high acidity. Melanoidin malt adds a deep amber to red-brown color to your finished beer. With rich malt flavor having notes of honey and biscuit, Melanoidin malt is best used in dark or red-colored beers such as amber ales, Scottish ales, Irish red ales, bocks, and Kellerbier.

 

So what does that mean? Melanoidin Malt helps improve the red coloration and intensifies malt flavors in your beer.

 

Genral Info

 

  • Malt Type: Specialty
  • Grain Origin: Germany
  • Color: 23-31 °Lovibond (60-80 EBC)
  • Protein:
  • Moisture: 4.5% max.
  • Extract (dry): 75% min.
  • Diastatic Power:
  • Usage: 20% max.

Midnight Wheat Malt  
$1.85 available
Product Description

Midnight Wheat Malt is a bitterless black malt that is subtle and smooth. You'll be surprised how this 550L adds a tremendous amount of color without adding the dry flavors of a black or chocolate malt. It starts slightly sweet with hints of roasted flavor and finishes clean. Midnight wheat is the smoothest source of black color of any malt available.

 

General Info

  • Malt Type: Bitterless Black Malt
  • Color: 550 °Lovibond
  • Protein: 0%
  • Moisture: 6.5% max.
  • Extract (dry): 0%
  • Diastatic Power: 0 °Lintner
  • Usage: 10% max.

Styles

  • Black IPAs
  • Schwarzbiers
  • Other beers for color adjustment

Hop

German Saphir Hop Pellets  
$1.98 Only 1 items available
Product Description

The Saphir hop hails from Germany where it's low alpha acid and bright, floral and citrus aromas make it a great aroma addition for German Lagers and Belgian Ales.

General Info

  • Origin: Germany
  • Alpha Acid (Average %): 2-4.5
  • Usage: Aroma
  • Co-Humulone (%) 12-17
  • Total Oil (ml/100g hops) 0.8-1.4
  • Substitutions: Hallertau



Yeast

Fermentis SafLager W-34/70  
$5.95 Only 1 items available
Product Description

This famous yeast strain from Weihenstephan in Germany is used world-wide within the brewing industry. SafLager W-34/70 allows to brew beers with a good balance of floral and fruity aromas and gives clean flavors and high drinkable beers.

FERMENTATION: ideally 12-15°C (53.6-59°F)

PITCHING: 80 to 120 g/hl for fermentation at 12°C – 15°C (53.6-59°F). increase pitching for fermentation lower than 12°C (53°F), up to 200 to 300 g/hl at 9°C (48°F)

Other Items for Brew Day

Total: $ 20.52
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