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Fermentable

2 Row Malt  
$1.49 available
Product Description

A pleasant floral aroma and sweet taste makes 2 Row Malt perfect for any beer style. Darker than most lager malts but lighter than most pale ale malts 2 Row Malt is American grown and American malted. This is one of our favorite brewing malts, perfect for a variety of brews. 



General Info

  • Malt Type: Base
  • Grain Origin: North America
  • Wort Color: 1.7-2.0 °Lovibond (3.0-3.9 EBC)
  • Protein: 11.0-12.0%
  • Moisture: 4.0% max.
  • Extract (dry): 80.0% min.
  • Diastatic Power:
  • Usage: 100% max.

Styles

  • Any - All

Caramel 60L Malt  
$1.95 available
Product Description

Contributing sweet pronounced caramel flavors to your beer, 2 Row Caramel 60L is a medium crystal malt made with 2-row barley. It imbues a deep gold and reddish hue while improving body and head retention. The more you use the more depth of color and caramel flavors come out, so us this at max 15% of your overall grain bill. Substantially less for a balanced Pilsner.

General Info

  • Malt Type: Crystal/Caramel
  • Grain Origin: North America
  • Wort Color: 60 °Lovibond (160 EBC)
  • Moisture: 5.0% max.
  • Extract (dry): 77.0% min.
  • Diastatic Power: 0 °Lintner
  • Usage: 15% max.

Styles

  • Dark Ales
  • Stouts
  • Porters

Acidulated Malt  
$2.5 available
Product Description

Acidulated Malt is typicall used at 1 to 10% to lower mash and wort pH. Great for brewing pilsner with soft water and also recommended for hefeweizen mashes.

 

General Info

  • EBC: 3-6
  • Lovibond: 1.7-2.8
  • Usage: to 5%
  • Moisture: 6.0-7.0%
  • Total Nitrogen: 10.0-11.0
  • Soluble Nitrogen Ratio: N/A
  • Extract% (dry basis):N/A

Hop

Warrior Hop Pellets  
$1.98 available
Product Description
Warrior®(YCR 5 cv.) is a high alpha variety of recent origin developed by Yakima Chief Ranches. It is used both for its aromatic properties and especially for its bittering properties,
due to its low cohumulone content.
 
Alpha Acids 15 - 18%
Beta Acids 4.5 - 5.5%
Cohumulone (% of alpha acids) 24%
Total Oils (Mls. per 100 grams dried hops) 1.0 - 2.0
Myrcene (as % of total oils) 40 - 50%
Caryophyllene (as % of total oils) 8.0 - 10%
Humulene (as % of total oils) 15 - 20%
Farnesene (as % of total oils) < 1.0%
Possible Substitutions: Nugget, Columbus, Magnum

Centennial Hop Pellets  
$2.49 available
Product Description
Centennial is an aroma variety that was released in 1990. It was derived from three-quarters Brewer’s Gold with minor contributions from Fuggle, East Kent Golding and others. It
is among the most popular varieties for U.S. craft brewers and is sometimes referred to as a super Cascade.
 
Alpha Acids 9.5 - 11.5%
Beta Acids 3.5 - 4.5%
Cohumulone (% of alpha acids) 29 - 30%
Total Oils (Mls. per 100 grams dried hops) 1.5 - 2.5
Myrcene (as % of total oils) 45 - 55%
Caryophyllene (as % of total oils) 5.0 - 8.0%
Humulene (as % of total oils) 10 - 18%
Farnesene (as % of total oils) < 1.0%
Possible Substitutions: Cascade, Amarillo

AMARILLO® Hop Pellets  
$2.98 available
Product Description
Amarillo Hops are an aroma variety of recent origin, discovered and introduced by Vigil Gamache Farms Inc. in Washington State. It is most often used as a late kettle or dry hop addition to American style Pale Ales and IPA’s due to its signature aroma characteristics.
 
AMARILLO® is a trademark owned by Virgil Gamache Farms, Inc. 
 
Alpha Acids 8.0 - 11%
Beta Acids 6.0 - 7.0%
Cohumulone (% of alpha acids) 21 - 24%
Total Oils (Mls. per 100 grams dried hops) 1.5 - 1.9
Myrcene (as % of total oils) 68 - 70%
Caryophyllene (as % of total oils) 2.0 - 4.0%
Humulene (as % of total oils) 9.0 - 11%
Farnesene (as % of total oils) 2.0 - 4.0%
Storage (% alpha acids remaining after 6 months storage at 20° C) Good
Possible Substitutions:Cascade, Centennial

Crystal Hop Pellets  
$1.99 available
Product Description
Crystal is a triploid variety that was bred by U.S.D.A. from Hallertau mf, Cascade, Northern Brewer, and Early Green. It is perceived as the most pungent of the triploid Hallertau family of hops, and is increasingly popular among U.S. craft brewers. It is a versatile variety that is used in Pilsners and Lagers, as well as in ESB’s and American and Belgian-style Ales. Crystal is primarily grown in Oregon.
 
Alpha Acids 3.5 - 5.5%
Beta Acids 4.5 - 6.5%
Cohumulone (% of alpha acids) 20 - 26%
Total Oils (Mls. per 100 grams dried hops) 1.0 - 1.5
Myrcene (as % of other oils) 40 - 65%
Caryophyllene (as % of other oils) 4.0 - 8.0%
Humulene (as % of other oils) 18 - 24%
Farnesene (as % of other oils) <1.0%
Possible Substitutions: Mt. Hood, Liberty

Citra Hop Pellets  
$3.49 Out of stock
Product Description
Citra is an aroma variety that was released in 2007 by Hop Breeding Co. Ltd., a joint venture between John I. Haas, Inc. and Yakima Chief Inc. It has fairly high alpha acids and total oils, and it imparts a distinctive citrus character to beer.
Alpha Acids 11 - 13
Beta Acids 3.5 - 4.5
Cohumulone (% of alpha acids) 22 - 24%
Total Oils (Mls. per 100 grams dried hops) 2.2 - 2.8
Myrcene (as % of total oils) 60 - 65%
Caryophyllene (as % of total oils) 6.0 - 8.0%
Humulene (as % of total oils) 11 - 13%
Farnesene (as % of total oils) 0.0%

Other

Whirfloc  

Sorry, but we don't currently carry anything matching this ingredient.

Yeast

White Labs WLP001 California Ale Beer Yeast  
$6.95 available
Product Description

Clean flavors define White Labs WLP001 California Ale Yeast. A well balanced yeast, it accentuates hop flavors and can be used in most any style.

General Info

  • Origin:United States (California)
  • Attenuation: 73-80
  • Flocculation: High;
  • Optimum Ferm Temp: 68-73
  • Flavors: Clean
  • Alcohol Tolerance: High

Styles

  • Most Any Ale

Other Items for Brew Day

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