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Fermentable

Vienna Malt  
$1.69 available
Product Description

Vienna Malt is a kiln-dried barley malt that's darker than pale ale malt, but not quite as dark as Munich Malt for example. It adds a golden color and a toasty or biscuity malt aroma to the beer and is used in a variety of styles from dark to light ales and even lagers.

 

General Info

  • Malt type: Base malt or specialty malt
  • Flavor Contribution: Enhanced malt flavor and aroma, slightly toasty
  • Color/Appearance: Rich, dark golden

Styles

  • Any - All

Pilsner Malt  
$1.65 available
Product Description

Looking for a solid Pilsen style base malt? This grain has your name on it. A versatile grain that can be used for lager, pilsners, Belgian, German styles and many more. It produces a clean, crisp, light colored wort that really lets the specialty grains shine through.  


General Info

  • Malt Style: Base malt
  • Flavor: Clean, sweet, delicate malty flavor
  • Color: Very light color contribution Lightest colored base malt available

Styles

  • Any - All

German - CaraAmber  

Sorry, but we don't currently carry anything matching this ingredient.

Melanoidin Malt  
$2.29 available
Product Description

Melanoidin is a kilned specialty malt that helps promote flavor stability, add body, and produce a smooth mouthfeel. With an intense malt aroma and unique brewing characteristics it has a high degree of modification of both proteins and starches, excellent friability, low ß-glucan values, and high acidity. Melanoidin malt adds a deep amber to red-brown color to your finished beer. With rich malt flavor having notes of honey and biscuit, Melanoidin malt is best used in dark or red-colored beers such as amber ales, Scottish ales, Irish red ales, bocks, and Kellerbier.

 

So what does that mean? Melanoidin Malt helps improve the red coloration and intensifies malt flavors in your beer.

 

Genral Info

 

  • Malt Type: Specialty
  • Grain Origin: Germany
  • Color: 23-31 °Lovibond (60-80 EBC)
  • Protein:
  • Moisture: 4.5% max.
  • Extract (dry): 75% min.
  • Diastatic Power:
  • Usage: 20% max.

Weyermann Munich II  

Sorry, but we don't currently carry anything matching this ingredient.

Hop

Crystal Hop Pellets  
$1.98 available
Product Description
Crystal is a triploid variety that was bred by U.S.D.A. from Hallertau mf, Cascade, Northern Brewer, and Early Green. It is perceived as the most pungent of the triploid Hallertau family of hops, and is increasingly popular among U.S. craft brewers. It is a versatile variety that is used in Pilsners and Lagers, as well as in ESB’s and American and Belgian-style Ales. Crystal is primarily grown in Oregon.
 
Alpha Acids 3.5 - 5.5%
Beta Acids 4.5 - 6.5%
Cohumulone (% of alpha acids) 20 - 26%
Total Oils (Mls. per 100 grams dried hops) 1.0 - 1.5
Myrcene (as % of other oils) 40 - 65%
Caryophyllene (as % of other oils) 4.0 - 8.0%
Humulene (as % of other oils) 18 - 24%
Farnesene (as % of other oils) <1.0%
Possible Substitutions: Mt. Hood, Liberty

Yeast

White Labs WLP830 German Lager Yeast  
$6.95 available
Product Description

White Labs German Lager WLP830 Yeast is one of the most popular lager yeasts, used by brewers around the globe. Has a very malty and clean profile, and is perfect for all of your German lagers, pilsners, Oktoberfest and Marzen beers.

General Info

  • Origin: Germany
  • Attenuation: 65-73
  • Flocculation: Medium
  • Optimum Ferm Temp: 52-58F (11-14C)
  • Alcohol Tolerance: Medium-High

Styles

  • German Lagers
  • Oktoberfest
  • Marzens
  • Pilsners
  • Other lager styles

Other Items for Brew Day

Total: $ 42.31
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