Join Date: 04/09/13
I'm no stranger to brewing, but am just getting into larger scale (for me anyways) home-brewing beer.
Red Ale - Almost gone; oh no!
Scotch Ale - Bottled and Drinking!
Gluten Free Blonde - Bottled and Drinking; came out too flat but tasty
Cherry Wheat (and Regular Wheat) - Bottled and Just Ready to Drink
| Title | Style | Size | ABV | IBU | Color | Views | Brewed | |
|---|---|---|---|---|---|---|---|---|
|
|
Dropsith's Cherry Wheat | American Wheat or Rye Beer | 5.5 gal | 5.08% | 20.86 |
|
4036 | 0 |
|
|
Whiskey Barrel Ale | Wood-Aged Beer | 5.5 gal | 4.24% | 21.6 |
|
2699 | 2 |
|
|
Jörmungandr Sína Bíta (The Serpent's Bite) | American IPA | 5.5 gal | 10.08% | 54.99 |
|
1670 | 0 |
|
|
The Spruce Moose | American Amber Ale | 5.5 gal | 5.44% | 28.23 |
|
1654 | 0 |
| Title | Style | Brew Day | Phase | Type | |
|---|---|---|---|---|---|
|
| Whiskey Barrel Ale | Wood-Aged Beer | 2015-02-17 | Secondary Fermentation | Extract |
