Awesome Recipe
|
Weizenbock
|
5 Gallons |
1.091 |
1.023 |
8.93 |
0 |
17.37 °L
|
258 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2019 9:10 AM |
Notes: |
|
Whole Lotta Rosie
|
Wee Heavy
|
18 Litres |
1.081 |
1.019 |
8.05 |
36.87 |
16.82 °L
|
258 |
0 |
|
|
Boil
Size: 22.64 Litres |
Boil Time: 120 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.72 bar |
Creation
Date: 1/3/2024 6:11 PM |
Notes: remove 4 liters of wort, boil separately down to 1 liter, then add back to kettle |
|
Awesome Recipe
|
Irish Red Ale
|
20.8 Litres |
1.09 |
1.017 |
9.61 |
12.32 |
22.07 °L
|
258 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2022 3:10 PM |
Notes: |
|
Hoppy Amber
|
American Amber Ale
|
5 Gallons |
1.066 |
1.017 |
6.53 |
70.7 |
10.52 °L
|
258 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2022 8:05 PM |
Notes: |
|
House Bitter
|
Best Bitter
|
21 Litres |
1.044 |
1.01 |
4.45 |
0 |
15.68 °L
|
258 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.3 bar |
Creation
Date: 2/13/2021 9:47 AM |
Notes: |
|
Irish Blonde Ale
|
Blonde Ale
|
6 Gallons |
1.045 |
1.013 |
4.24 |
20.39 |
5.37 °L
|
258 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2021 7:29 PM |
Notes: |
|
Awesome Recipe
|
Fruit Lambic
|
5.5 Gallons |
1.063 |
1.013 |
6.65 |
12.08 |
4.77 °L
|
258 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2020 4:33 PM |
Notes: |
|
Awesome Recipe
|
American Brown Ale
|
5.5 Gallons |
1.051 |
1.017 |
4.53 |
20.95 |
27.66 °L
|
258 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.4 oz |
Creation
Date: 9/19/2020 7:54 PM |
Notes: |
|
Saison
|
Saison
|
5.5 Gallons |
1.068 |
1.014 |
7.09 |
34.44 |
3.89 °L
|
258 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.124 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2020 3:03 PM |
Notes: |
|
Resurrection IPA 2020
|
American IPA
|
5 Gallons |
1.074 |
1.019 |
7.31 |
74.29 |
7.81 °L
|
258 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.106 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 1/1/2020 12:39 AM |
Notes: |
|
Hoppy Brown Ale
|
American Amber Ale
|
5.5 Gallons |
1.074 |
1.018 |
7.29 |
28.87 |
20.6 °L
|
258 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.135 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2017 3:05 PM |
Notes: I was looking to make a slightly hoppyer brown ale
Let me know what you think |
|
AAA Partial
|
American Amber Ale
|
20 Litres |
1.058 |
1.014 |
5.66 |
37.6 |
10.38 °L
|
258 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 40 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2019 1:00 AM |
Notes: |
|
Tank 7 Extract Clone
|
Saison
|
5.5 Gallons |
1.075 |
1.014 |
8.01 |
37.32 |
6.15 °L
|
258 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Priming Sugar |
Priming Amount: 4oz |
Creation
Date: 6/3/2019 4:29 AM |
Notes: |
|
Springtime Kolsch
|
German Pils
|
5 Gallons |
1.045 |
1.011 |
4.37 |
52.75 |
4.25 °L
|
258 |
1 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2019 2:02 PM |
Notes: |
|
IPA2019
|
American IPA
|
20 Litres |
1.072 |
1.015 |
7.39 |
24.08 |
7.07 °L
|
258 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.159 |
Efficiency: 88 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: Dry Malt Extract |
Priming Amount: 0.1 |
Creation
Date: 5/26/2019 8:29 AM |
Notes: |
|
Mosiac Pale Ale (Tracey)
|
American Pale Ale
|
20 Litres |
1.053 |
1.01 |
5.7 |
27.7 |
5.66 °L
|
258 |
1 |
|
Author:
|
|
Charlj
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2019 3:22 PM |
Notes: |
|
Chaga Beer
|
American Light Lager
|
5 Gallons |
1.064 |
1.018 |
6.02 |
31.68 |
18.9 °L
|
258 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.159 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2019 6:17 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
1 Gallons |
1.056 |
1.014 |
5.46 |
0 |
3.59 °L
|
258 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.019 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2019 9:56 PM |
Notes: |
|
Rover
|
Irish Red Ale
|
6 Gallons |
1.055 |
1.015 |
5.34 |
20.27 |
16.53 °L
|
258 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2018 10:33 PM |
Notes: |
|
2/6 16%BS
|
American Light Lager
|
22 Litres |
1.048 |
1.008 |
5.35 |
81.48 |
9.31 °L
|
258 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2018 3:35 AM |
Notes: |
|
|
|